A clean breakroom protects staff from foodborne illness, reduces odors and pests, and keeps shared appliances working longer. Use the policy, checklists, and signage below to keep your shared kitchen consistently clean.
Your lobby or storefront is the first thing visitors see—and the easiest place for soil and moisture to track in. Use these fast moves to keep it spotless, safe, and on-brand.
A tidy coffee area keeps flavors fresh, prevents odors and slime buildup, and reduces slip risks around the sink and brewer. Use this quick plan to keep your breakroom’s coffee station clean without extra hassle.
With the right routine (and a few things to avoid), hardwood can stay gorgeous for decades. Use the quick plan below for day-to-day shine, long-term protection, and fewer costly repairs.
A spotless bathroom speaks volumes about your facility’s commitment to hygiene. These five pro-level tricks will help you restore shine and prevent buildup—fast.
